Parameter values for this entry

Model:  abj  

Primary parameters at reference temperature (4.85 deg. C)
symbol value units description
T_A 8000 KArrhenius temperature
p_Am 21.7516 J/d.cm^2{p_Am}, spec assimilation flux
F_m 6.5 l/d.cm^2{F_m}, max spec searching rate
kap_X 0.8 -digestion efficiency of food to reserve
kap_P 0.1 -faecation efficiency of food to faeces
v 0.079722 cm/denergy conductance
kap 0.86119 -allocation fraction to soma
kap_R 0.95 -reproduction efficiency
p_M 352.382 J/d.cm^3[p_M], vol-spec somatic maint
p_T 0 J/d.cm^2{p_T}, surf-spec somatic maint
k_J 0.002 1/dmaturity maint rate coefficient
E_G 11400 J/cm^3[E_G], spec cost for structure
E_Hb 0.01111 Jmaturity at birth
E_Hj 0.01371 Jmaturity at metam
E_Hp 1.1 Jmaturity at puberty
h_a 5.165e-08 1/d^2Weibull aging acceleration
s_G 0.0001 -Gompertz stress coefficient
Parameters specific for this entry at reference temperature (4.85 deg. C)
symbol value units description
T_AH 31906.2 KArrhenius temperature for T_H
T_AL 31843.8 KArrhenius temperature for T_L
T_H 279 Kupper boundary temperature
T_L 277 Klow boundary temperature
Wd_a0 52.4 mugintial dry weight for tWd_a data
Wd_d0 6.7 mugintial dry weight for tWd_d data
Wd_p0 3.6 mugintial dry weight for tWd_p data
Wd_t0 14.8 mugintial dry weight for tWd_t data
Ww_tW0 26 mugintial wet weight for tWw_d* data
f 1 -scaled functional response for 0-var data
t_0 36.7725 dtime at start development
Temperature parameters
symbol value units description
T_A 8000 KArrhenius temperature
T_ref 278 KReference temperature
Chemical parameters
Food Structure Reserve Faeces
Chemical potentials (J/C-mol) 525000 500000 550000480000
Specific density for dry weight (g/cm^3) 0.17 0.46 0.460.17
Food Structure Reserve Faeces
Chemical indices for organicsCarbon 1 111
Hydrogen 1.8 1.81.81.8
Oxygen 0.5 0.50.50.5
Nitrogen 0.15 0.150.150.15
CO2 H2OO2 N-waste
Chemical indices for mineralsCarbon 1 001
Hydrogen 0 200.8
Oxygen 2 120.6
Nitrogen 0 000.8