Parameter values for this entry

Model:  std  

Primary parameters at reference temperature (20 deg. C)
symbol value units description
T_A 9000 KArrhenius temperature
p_Am 5192.86 J/d.cm^2{p_Am}, spec assimilation flux
F_m 6.5 l/d.cm^2{F_m}, max spec searching rate
kap_X 0.8 -digestion efficiency of food to reserve
kap_P 0.1 -faecation efficiency of food to faeces
v 0.025412 cm/denergy conductance
kap 0.4419 -allocation fraction to soma
kap_R 0.95 -reproduction efficiency
p_M 588.798 J/d.cm^3[p_M], vol-spec somatic maint
p_T 0 J/d.cm^2{p_T}, surf-spec somatic maint
k_J 0.025222 1/dmaturity maint rate coefficient
E_G 7278.01 J/cm^3[E_G], spec cost for structure
E_Hb 83520 Jmaturity at birth
E_Hp 1.469e+06 Jmaturity at puberty
h_a 4.258e-12 1/d^2Weibull aging acceleration
s_G 0.05 -Gompertz stress coefficient
Parameters specific for this entry at reference temperature (20 deg. C)
symbol value units description
E_Hx 105.6 Jmaturity at fledge
del_Y 5.0661 -factor applied to yolk to match data
f 1 -scaled functional response for 0-var data
f_050 0.65791 -scaled functional response for tW data at 50 d
f_100 0.82315 -scaled functional response for tW data at 100 d
f_200 0.80982 -scaled functional response for tW data at 200 d
f_300 0.95479 -scaled functional response for tW data at 300 d
f_dW 0.60013 -scaled functional response for dWwb data
t_0 0.0015726 dtime at start development at T
t_R 1277.5 dtime since birth at first brood
z_m 3.9544 -zoom factor for males
Temperature parameters
symbol value units description
T_A 9000 KArrhenius temperature
T_ref 293.15 KReference temperature
Chemical parameters
Food Structure Reserve Faeces
Chemical potentials (J/C-mol) 525000 500000 550000480000
Specific density for dry weight (g/cm^3) 0.28 0.28 0.280.28
Food Structure Reserve Faeces
Chemical indices for organicsCarbon 1 111
Hydrogen 1.8 1.81.81.8
Oxygen 0.5 0.50.50.5
Nitrogen 0.15 0.150.150.15
CO2 H2OO2 N-waste
Chemical indices for mineralsCarbon 1 001
Hydrogen 0 200.8
Oxygen 2 120.6
Nitrogen 0 000.8