| Primary parameters at reference temperature (20 deg. C) |
|---|
| symbol | value | units | description |
|---|
| T_A | 12692.5 | K | Arrhenius temperature |
| p_Am | 377.292 | J/d.cm^2 | {p_Am}, spec assimilation flux |
| F_m | 6.5 | l/d.cm^2 | {F_m}, max spec searching rate |
| kap_X | 0.8 | - | digestion efficiency of food to reserve |
| kap_P | 0.1 | - | faecation efficiency of food to faeces |
| v | 0.014708 | cm/d | energy conductance |
| kap | 0.93909 | - | allocation fraction to soma |
| kap_R | 0.95 | - | reproduction efficiency |
| p_M | 463.886 | J/d.cm^3 | [p_M], vol-spec somatic maint |
| p_T | 0 | J/d.cm^2 | {p_T}, surf-spec somatic maint |
| k_J | 0.10822 | 1/d | maturity maint rate coefficient |
| E_G | 4225.35 | J/cm^3 | [E_G], spec cost for structure |
| E_Hb | 0.02727 | J | maturity at birth |
| E_Hp | 6.002 | J | maturity at puberty |
| h_a | 1.458e-05 | 1/d^2 | Weibull aging acceleration |
| s_G | 0.0001 | - | Gompertz stress coefficient |
| Parameters specific for this entry at reference temperature (20 deg. C) |
|---|
| symbol | value | units | description |
|---|
| del_Mh | 0.86958 | - | head shape coefficient |
| f | 1 | - | scaled functional response for 0-var data |
| f_B1 | 1 | - | scaled functional response for Bayer Ad libitum |
| f_B2 | 0.65061 | - | scaled functional response for Bayer Diet 1 |
| f_B3 | 0.77859 | - | scaled functional response for Bayer Diet 2 |
| f_B4 | 0.65952 | - | scaled functional response for Bayer Diet 3 |
| h_j | 0.0090416 | 1/d | parameter for juvenile hazard |
| s_1 | 1.4275 | - | stress at instar 1: L_1^2/ L_b^2 |
| s_2 | 4.0647 | - | stress at instar 2: L_2^2/ L_1^2 |
| s_3 | 2.2749 | - | stress at instar 3: L_3^2/ L_2^2 |
| s_4 | 1.757 | - | stress at instar 4: L_4^2/ L_3^2 |